301 378 9536
221 N East ST
Frederick, MD 21701
August 19, 2018
italian street corn
grilled “f.r.f” corn on the cob / calabrese aioli / parmesan / “f.r.f” oregano / basil
“f.r.f” hot sauce / ghost pepper salami / red onion / pineapple /
heirloom cherry tomatoes / mozzarella / ricotta / parmesan / basil
pan seared red snapper / “f.r.f” purple potato and sopressata hash /
arugula / seafood cream sauce / lemon
old bay risotto / sautéed spinach / heirloom cherry tomatoes
illy espresso / coffee gelato / whipped cream 8
add a liqueur shot 4
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Join us Tuesday, June 26th at 6:30pm
Call Today for Reservations 301-694-3015
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Rosè Sangria $9
April’s Crush $8
Deep Eddy’s orange vodka / triple sec / fresh squeezed orange juice / club soda
Vanilla Sprig $7
Skyy vanilla vodka / house-made lavender syrup / lemon juice / club soda
Signature Bloody Mary $10
house mozzarella / olives / tomatoes / celery
Monocacy Brewing Co. “Mic’d Up Mango”
India Pale Ale, 7.7% ABV: $7.75 Draft
Lighter body with a taste of mango and fruit finish
Monocacy Brewing Co. “H.L. Rex”
Session Pale Ale / 3.7% ABV: $6 Bottle
Easy to drink with malty flavors, light and refreshing
San Gabriel, Italy “Ambra Rossa”
Amber brewed with Red Chicory / 5.5% ABV: $7.50 16.9oz Bottle
Smooth with flavors of toasted malts, cherry, raisin, and peaches.
Annalisa, Pinot Grigio
100% Pinot Grigio out of Veneto, Italy.
Light-bodied, delicate white that is fruity yet crisp.
$7 glass / $24 bottle
Argiolas, Costamolino di Sardegna
Hints at aromas of pine and mint coupled with stone fruit and sweet citrus.
Vibrant and textural and finishes with lingering acidity
$8.50 glass / $30 bottle
Scaia Paradiso, Rosso
Soft and warm with a strong velvety sensation.
Hints of candied red fruit with spicy notes black pepper, licorice, cocoa and tobacco.
$9 glass / $34 bottle
Cavallo Delle Fate, Grillo
Yellow stone fruit, pear and tropical fruit aromas, bright acidity underscores yellow peach
And honeydew melon flavors that linger into the crisp finish.